Japanese Cereal - Soy Flakes
$10.00
No tax
Introducing new soy cereal. The traditional corn flakes are now made of soybean! Perfect for a healthy diet.
Each flake contains soy-derived protein and isoflavones, dietary fiber, calcium, iron, and other eight vitamins.
Contents: 200g
Made in Japan
Raw material name
Non-fat soybean flour (not genetically modified), sugar, wheat flour, powdered fats and oils, flour, lactose, salt / processed starch, emulsifier, casein Na, vitamin C, calcium carbonate, antioxidant (vitamin E), iron pyrophosphate, niacin , Calcium pantothenate, vitamin B6, vitamin B1, folic acid, vitamin D, vitamin B12
Nutrition facts label [per serving (40g)]
| energy | 164kcal | (301kcal) |
|---|---|---|
| protein | 7.0g | (13.8g) |
| Lipid | 3.8g | (11.64g) |
| carbohydrate | 27.2g | (37.1g) |
| Sugar | 23.6g | (33.5g) |
| Dietary fiber | 3.6g | (3.6g) |
| Salt equivalent | 0.17g | (0.38g) |
| calcium | 46mg | (273mg) |
| iron | 2.8mg | (2.8mg) |
| Niacin | 5.0mg | (5.2mg) |
|---|---|---|
| Pantothenic acid | 0.92mg | (2.06mg) |
| Vitamin B1 | 0.46mg | (0.54mg) |
| Vitamin B6 | 0.56mg | (0.62mg) |
| Vitamin B12 | 0.48 μg | (1.10 μg) |
| Vitamin C | 40mg | (42mg) |
| Vitamin D | 4.2 μg | (4.8 μg) |
| Folic acid | 128 μg | (138 μg) |
| Isoflavones (converted to aglycone) | 23.6mg | (23.6mg) |
The values in parentheses are the calculated values when 200 ml of milk is added (may differ slightly from the package notation).
Allergen information
The raw materials for this product are shown in the table below. ■Contains allergens painted with .
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